Slicers are designed for the precise and fast slicing of different types of food. Such products can include slicers, mandolin slicers and electric slicers. They can easily cut meat, cheese, vegetables and bread into even, thin slices. Slicers are particularly suitable for home cooks and cooking enthusiasts who value efficiency and uniformity in cooking. They are also useful for those who prepare large quantities of food, such as caterers and restaurants.