Wilfa Moose VS-0824S - vacuum packer

Vacuum packers with good quality and versatility. With a vacuum packer, you can easily keep food fresh up to five times longer than usual. They seal in freshness, seal out air and moisture and prevent freezer burn. Moose vacuum packers are also suitable for both Sous Vide and marinating.

In addition to freezing and sous vide, this vacuum packer is also suitable for marinating.

Vacuum sealing system ensures that the bag is completely closed and keeps food fresher in the freezer. When you take frozen food out of the freezer in one of the Moose vacuum bags, you also avoid frostbite and the food will be better.

The vacuum pack has two settings - “Dry” and “Wet”. The default setting is “Dry”, when you press the button, the setting changes to “Wet”.You can choose the setting according to the type of food. Wet food requires longer sealing times than dry food.

In addition to being versatile, the Moose vacuum packer is a very user-friendly model and it also comes with a detailed user manual. There are instructions on which buttons to press, and the machine works accordingly. The operation is both intuitive and simple. The Moose has a nice design with a smart storage compartment for the roll. There are special settings for both wet and dry food. You can vacuum pack almost any type of food with the Moose vacuum packer and this includes everything from meat, chicken, fish, vegetables, potatoes and berries. It also comes with a starter kit consisting of 5 bags and 1 roll to get you started quickly.